Applewood Smoked Bacon from Nodine's Smokehouse
Nodine's Smokehouse is a family-owned business that began in 1969 as a custom smokehouse in New England Berkshires. Today, the company still uses traditional recipes and methods to produce a range of smoked and fresh meat products. Nodine's Applewood Smoked Bacon gets its flavor from the natural smoke of dried apple pumice (pulp leftover from cider making) and hickory hardwood. It is a natural addition to any breakfast spread and perfect for BLTs.
1 pound package